Saint-Romain rouge

Ruby color, aromas of red fruits (currant, raspberry) with tannins all in finesse.

To consume young and for 4 or 5 years depending on the vintages.

Serving temperature between 15 and 16°C.

Saint Romain Rouge
120 Items
Grape Variety
Pinot noir

€22.00
Tax included
Capacity
Vintage
Quantity